On Marseille’s culinary scene, some unlikely pairings just work. At Maison Léon, flaky pastry meets both sweet and savoury creations, while mocktails push the boundaries of tradition. A must-visit for epicureans…


On Marseille’s culinary scene, some unlikely pairings just work. At Maison Léon, flaky pastry meets both sweet and savoury creations, while mocktails push the boundaries of tradition. A must-visit for epicureans…