bakeryCafesFerments Bakery 30 January 2023Ferments Bakery is the new bakery-café that is thrilling taste buds in the Lodi district. Like its two founders, Mati and Guillaume, it…
bakeryT65 19 August 2022Organic flours, natural yeast and healthy wheats, T65 ticks all the boxes of the new generation bakery found from Paris to New York…
bakeryCafesPétrin Couchette 13 May 2022A modern bakery and coffee shop with an English accent, Pétrin Couchette is the new bread shop that has opened in Noailles. On…
bakeryCafesLe Panificateur 11 June 2021Finally a good bakery in La Joliette! It's called Le Panificateur, it is bright and well-stocked, and you can sit down in its…
bakeryBoni 8 January 2021The smell of good sourdough bread has arrived on the Cinq Avenues. At Boni, an artisanal and organic neighbourhood bakery, you will find…
bakeryHouse of Pain 10 June 2020The House of Pain* bakery is a declaration of love for the good sourdough breads of yesteryear, bread which has just come out…
bakeryPain Pan ! 22 January 2020With its plump, fluffy, and tanned loaves, Pain Pan! alerts us to the return of good bread in the Cours Julien. Many of…