Gagny is the name of a chef from Bamako - Mali - who, rather than following the paternal path and forging metals, has…
At Les Frères Brioches their sandwiches are soft and inventive: pulled pork, shrimps, chicken with spices, beet hummus... A little tenderness in a…
An old school, a large garden, willpower, and energy; this is what made le GRAIN de la Vallée germinate, a country-style grocery store…
In this cooperative grocery store - just a stone's throw from the Palais Longchamp - we can purchase locally produced food and discuss…
The conviviality of a harbour of yesteryear with the modern-day requirement for healthy and sustainable food - it is the happy marriage in…
The House of Pain* bakery is a declaration of love for the good sourdough breads of yesteryear, bread which has just come out…