You don't need sugar to bake! This is proven by Au Contraire, a pastry shop specialising in low glycemic index baking, much to…
The Les Grandes Halles food court has open its market! On the menu: eleven artisan stalls selling their (good) products to taste on…
Those intolerant to gluten or lactose have dreamed of this! La Pépite has done it; a gluten-free, lactose-free pastry and tea room…
Yes, plant-based cuisine deserves its place in gastronomy! Shéhrézade - chef and co-founder of Mariposas - offers joyful, colourful, imaginative dishes, full of…
A new convertible canteen on the Old Port, Eggplant offers a salad buffet of fresh, seasonal, home-cooked products. Your mission, if you accept…
Gagny is the name of a chef from Bamako - Mali - who, rather than following the paternal path and forging metals, has…
At Les Frères Brioches their sandwiches are soft and inventive: pulled pork, shrimps, chicken with spices, beet hummus... A little tenderness in a…