Often compared to Naples, from which it has brought back culinary treasures, Marseille now boasts Tripletta—a new spot that perfectly illustrates the connection.…
On Marseille’s culinary scene, some unlikely pairings just work. At Maison Léon, flaky pastry meets both sweet and savoury creations, while mocktails push…
Taking a gourmet break at Sud-Sud-Est means stepping into a place full of meaning: here, tradition is reimagined in a modern, light-filled kitchen-lab,…
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