Let’s get straight to the point. When it comes to fine dining, Lyon’s cuisine is unmatched. From frisée salad with bacon and roasted Saint Marcelin to pâté en croûte and calf’s…


Let’s get straight to the point. When it comes to fine dining, Lyon’s cuisine is unmatched. From frisée salad with bacon and roasted Saint Marcelin to pâté en croûte and calf’s…