Ekume, Gastronomic restaurant in Marseille, city guide love spots (oysters)

It is at the top of rue Sainte that Edgar Bosquez - a Panamanian chef who graduated from the Institut Paul Bocuse -…

Verre à Cruise, Cocktail bar in Marseille (bee gees cocktail)

Want a Lebanese touch in your Marseille night life? Le Verre à Cruise takes you on a stopover in Beirut with inventive cocktails…

Cantoche is a restaurant in the city centre of Marseille (sharing dish)

Cantoche is a beautiful brand new restaurant which, like Rue Haxo, is getting a second lease of life. A fresh and generous Mediterranean…

Maison Mistre, artisan chocolatier and delicatessen in Vauban, city guide love spots Marseille (interior)

Praline, gianduja, ganache, cocoa and hazelnut are words that make you dream and salivate. Head to Maison Mistre in Vauban, an artisanal chocolate…