With its elegant green jacket, this Opéra bistro offers a bold bet for the PMU: drawing inspiration from the past to renew the…
Torn between French bistro classics and the bold flavors of North African cuisine? Enter Zaÿ Zaÿ, now on Rue Paradis, serving up fusion…
La Nouvelle Garde arrives in Marseille to celebrate the French art of living from north to south with Brasserie Barbotin. On the menu?…
Three starters, two main courses, and a single dessert on the slate in a small, unpolished dining room: “Less is more” at Tétro,…
Exit burgers! Jéjé Barbu returns to his first love: bistro cuisine. With Super Mémé—an enhanced and Italianized version of Chez Mémé—the renowned chef…
Fiery pianist and a killer playlist, cocktails, and festive shared dishes—Minuit, the dancing restaurant, shakes up Saint-Victor and goes all in!…
A highly refined and particularly responsible bistronomic offering, boosted by originality that even ventures into serving vegetables as dessert—this is the winning combo…