Want something more than a pizza or a banal sandwich for your lunch break? It's official: the "Twist", rolled dough cooked before your…
Montaigne was a famous French writer and philosopher however this Montaigne cooks you delicious chicken! The rotisserie in Saint-Barnabé makes chickens sing to…
In the middle of the Place aux Huiles, the "Petit Bistrot” is on display in the courtyard of the great, with its original…
A sweet return for Sweet’s Lady, former libertine bar transformed into a real French bistrot with a 70's spirit. Perfect quality cuisine on…
Lunch break ? Let's go back to school in this on-campus gourmet cafeteria revisiting world cuisine in tasty and healthy menus, served on…
Quand la cuisine méditerranéenne fricote avec des saveurs d’ailleurs, on ouvre grand les papilles en espérant que les plats nous fassent voyager toujours…
Two letters for a big name from the kitchen to her dishes Marseille who works as paintings, smell and taste to boot. Gastronomy…