Just steps from the Old Port, Hervé and Linda have transformed a former hostess bar into a seafood counter where oysters are enjoyed…
Vegetarian cuisine, fermented drinks, wild plants, and a large bucolic garden to enjoy lunch in the sun: in Chutes-Lavie, Café Comète is carving…
Aubagne Street welcomes a new hotspot, more hybrid than it first appears. Far from a catch-all concept, Yuzu Record Bar confidently embraces three…
Just steps from the Vieux-Port, under the guidance of Fred and Gaëlle, the former Brasserie des Templiers has been given a fresh new…
Nestled somewhere between a neighborhood café, a gourmet canteen and a training space, Grand Écart reinvents the Social Sport Club in Marseille —…
In the antiquaires district, a duo runs a hybrid spot—part retro den, part trendy hangout—where well-crafted dishes and quality wines compete for the…