he little port of "La Madrague Montredon" seems to be in a time warp, but not the boat that brings the day’s fresh…
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One man orchestrates this bridge between a British-style tearoom and southern cuisine. Come and see Jacques’ new fad that has become something of…
One century and three addresses later, the Maison Flachot continues to unfold its kilometres of stripes that stand up to fashion and to…
his humble wooden chalet has more to offer than all the gold of the former palace of the Empress Eugénie which looks down…
Delicate fresh fish and suc- culent meat dishes vie with each other at the tip of the Vieux-Port, in a modern brasserie that…
His fish and seafood restaurant is totally unpretentious. Simplicity and good taste both in the décor and especially in the food. …
If you have a kitchen garden in the city, a shady terrace and culinary talent, bravo! If not, go and eat at Philippe…