Organic flours, natural yeast and healthy wheats, T65 ticks all the boxes of the new generation bakery found from Paris to New York…
A modern bakery and coffee shop with an English accent, Pétrin Couchette is the new bread shop that has opened in Noailles. On…
Praline, gianduja, ganache, cocoa and hazelnut are words that make you dream and salivate. Head to Maison Mistre in Vauban, an artisanal chocolate…
A stone's throw from the Vieux Port, La Meulerie celebrates cheeses from all walks of life; from local goat cheese to very British…
Finally a good bakery in La Joliette! It's called Le Panificateur, it is bright and well-stocked, and you can sit down in its…
Ma Bûche is a pretty boutique-workshop with the scent of wood. Here Pascal Cuello - half craftsman, half designer - manufactures and restores…
The village spirit is primarily experienced through its small traders. In Mazargues, Aurélie - a cheese maker in love with good local products…