What? : Food Court (Incubator of culinary talent)
Where? : Les docks 13002 Marseille
When? : Lunchtime, 7/7
More informations? : 04 91 44 25 28

FoodCub is a new incubator for culinary talents that has just opened at the Docks Village in Marseille. A springboard allowing cooking enthusiasts to test their concept with the public, whose taste buds will now be the only judges. Dinner's ready!

By Eric Foucher