A new restaurant is playing hard close to the fishmongers of the Old Port. It celebrates the fried fish with provencal sauce.…
Our latest articles
There was the sky, the sun and the sea ... and now comes Bongo restaurant in this idyllic postcard of Marseille. Its drives…
Say it with flowers? Okay, but what if we changed our vocabulary ? Let’s meet at the "Quai aux Fleurs” (the…
Eastern cultures and traditions are transmited here through speech, music, art and recently also with delicious dishes straight from the open kitchen. You…
