Aubagne Street welcomes a new hotspot, more hybrid than it first appears. Far from a catch-all concept, Yuzu Record Bar confidently embraces three perfectly complementary identities: restaurant, audiophile bar, and gallery.…
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For many, pairing vegan cuisine with indulgence still seems tricky. Ora, Marseille’s first plant-based cooking school, breaks the mold, making plant-based food simple,…
Just steps from the Vieux-Port, under the guidance of Fred and Gaëlle, the former Brasserie des Templiers has been given a fresh new…
For over two decades, Le Yen has been a Marseille institution for those who delight in bringing together classic Japanese dishes, neighboring Asian…
Some addresses do more than simply open their doors — they tell a story. An emblematic landmark of Noailles, the former Hôtel Saint Louis…
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